Food Fete is an event for networking. We create an environment for food companies and the food press to meet and get to know each other.
It sounds simple enough, but what if you’re not a good “schmoozer?” Let’s face it, some of us network with ease, while others don’t. I actually put myself in the latter group.
Guy Kawasaki, who writes and speak about technology marketing, has a great post on his blog about a new book called How to Work a Room: Your Essential Guide to Savvy Socializing. His post outlines author Susan RoAne’s top ten tips for working a room.
It’s worth a look.